01 / ABOUT THE PLACE
About this place
Stepping inside Zekkocho on the 2nd floor near Ichikawa Station, guests are greeted by spirited shouts and lively energy. Operating from 17:00 in the evening until early morning, it functions as a dependable stop for an after-work bite as well as late-night gatherings.
Yakitori skewers form the foundation of the menu, with classic choices such as negima, pork belly, and chicken thigh grilled until fragrant over high heat. The seafood side of the kitchen is just as active, featuring horse mackerel namerou served with chilled green pepper halves for dipping, alongside tender red sea bream sashimi, scallop sashimi, and red sea bream nigiri. Shiitake mushrooms topped with rich sansho miso and torotaku hand rolls offer flavorful accompaniments between drinks.
Beverages range from the signature Kaku highball to tart variations like the Kaku Citric Acid Highball, Otoko Ume sours, and fragrant tea cocktails such as corn silk and matcha highs. Time-based all-you-can-drink plans run from 60 to 180 minutes, complete with extension options and a discounted soft drink tier for elementary school children, keeping lively group gatherings well accommodated.
Whether pulling up a stool for an early dinner of skewers and raw fish or dropping by for a second round late into the night, Zekkocho provides an energetic neighborhood hub through the early hours.
